The counter stools in your break room are where employees perch between tasks, so these kitchen stools deserve more scrutiny than a vacant spot on the floor usually receives. At 18 inches high, each one gives you a measured dimension to compare with the counter, work surface, or table already in your room. The 16 4/5-inch width also belongs in your layout review, particularly when seating sits beside a passage or shared eating area. You are not simply filling a gap; you are deciding whether the stated height, width, seat material, and frame construction fit the way your staff will use that space. That makes the written specification part of your facilities planning.
The frame uses 18-gauge steel tubing, identified as 7/8-inch tubing. A 5/8-inch outside-diameter foot ring is welded to each leg at four contact points for added rigidity. The seat combines a steel seat pan with a 1/2-inch thick vinyl pad riveted through the pan, and the seat is described as padded vinyl. These details give you specific points to review when you are checking what employees will contact, where their feet will rest, and how the lower frame is joined. Your purchasing file can record the tubing gauge, tubing dimension, foot-ring diameter, weld locations, steel seat pan, pad thickness, and riveted connection. The product description keeps those construction details attached to the components they describe, giving your team a clear basis for comparison with room requirements and furniture standards.
For your layout, record each kitchen stool at 16 4/5 inches wide and 18 inches high. The width matters when multiple seats sit beside one another or near a circulation path; the height matters when you are matching the seat to an existing counter or work surface. The stated configuration includes a padded vinyl seat, steel seat pan, 18-gauge 7/8-inch steel tubing, and a welded foot ring at each leg. You can review those dimensions against your floor plan, confirm the available clearances, and retain the actual material and connection details in your purchasing documentation. This keeps the decision tied to the space you manage and the specifications you can verify, whether the seating is planned for a break room, counter area, or shared staff zone.
Ships fully assembled.